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Dairy Free Gluten Free Peanut Free Tree Nut Free Vegan

Roasted Lentil & Corn Salad

Hearty French lentils and quinoa meet sweet corn, roasted zucchini, and cherry tomatoes, all tossed in a bright honey-Dijon vinaigrette with fresh dill and basil. Light, vibrant, and packed with summer flavor.
Nutrition Facts (%) - percentage of daily value
Serving size
0oz (450g)
1 serving per container
Per Serving
Calories
480
Total fat
17g
(22%)
Saturated fat
2.5g
(12%)
Trans fat
0g
Cholesterol
0mg
(0%)
Sodium
570mg
(25%)
Total carbohydrate
66g
(24%)
Dietary fiber
10g
(36%)
Total sugars
6g
Includes added sugars
1g
(2%)
Protein
19g
Vitamin D
0mg
(0%)
Calcium
65mg
(5%)
Iron
5.8mg
(32%)
Potassium
880mg
(19%)
Nutrition Disclaimer
Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
All Ingredients
Lentils - French, Corn Kernels, Zucchini, Quinoa, Red Bell Peppers, Cherry Tomatoes, Olive Oil, Scallions, Lemon Juice, Parsley, Fresh Basil, Red Wine Vinegar, Dill Fresh, Kosher Salt - Fine, Dijon Mustard, Honey, Garlic Fresh, Black Pepper
Kitchen Disclaimer
Made in a kitchen that uses milk, egg, fish, shellfish, tree nut, peanut, wheat, and soy ingredients.
To find out product pricing and availability, check to see if we are in your area.
To find out product pricing and availability, check to see if we are in your area.

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