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Corn Free Dairy Free Gluten Free Peanut Free Vegan

Lemongrass Tofu Curry & Rice

Firm tofu and chickpeas simmer with zucchini, green beans, and spinach in a fragrant coconut-lemongrass curry, layered with ginger, turmeric, and lime leaf. Served over brown rice with a finish of fresh cilantro and lime. Warming, aromatic, and rich with Southeast Asian soul.
Nutrition Facts (%) - percentage of daily value
Serving size
0oz (450g)
1 serving per container
Per Serving
Calories
480
Total fat
18g
(23%)
Saturated fat
5g
(25%)
Trans fat
0g
Cholesterol
0mg
(0%)
Sodium
600mg
(26%)
Total carbohydrate
66g
(24%)
Dietary fiber
11g
(39%)
Total sugars
12g
Includes added sugars
0g
(0%)
Protein
22g
Vitamin D
0mg
(0%)
Calcium
400mg
(31%)
Iron
7mg
(39%)
Potassium
1090mg
(23%)
Nutrition Disclaimer
Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
All Ingredients
Contains:  Coconut, Soybeans
Vegetable broth, Tofu Extra Firm, Lime leaf, Rice - Brown, Green Beans, Yellow Onions, Carrots, Red Bell Peppers, Zucchini, Chickpeas Dry, Spinach, Coconut Milk, Olive Oil, Fresh Ginger Root, Lime Juice, Garlic Fresh, Tomato Paste, Cilantro, Lemongrass, Curry Powder, Kosher Salt - Fine, Black Pepper, Coriander Ground, Cumin Ground, Turmeric, Crushed Red Pepper Flakes
Kitchen Disclaimer
Made in a kitchen that uses milk, egg, fish, shellfish, tree nut, peanut, wheat, and soy ingredients.
To find out product pricing and availability, check to see if we are in your area.
To find out product pricing and availability, check to see if we are in your area.

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